Description

Meat and animal by-products (processed animal protein from poultry (5%)), cereals, vegetable by-products, oils and fats, tuna meal (5%) inactive yeast cell walls cultivated on substrates of vegetable origin (mannans 50 mg/kg, beta-glucans 50 mg/kg), glucosamine (25 mg/kg), chondroitin sulphate (25 mg/kg) and mineral substances.

Analytical Constituents
Crude protein 30%
Crude oils and fats 12%
Crude fibre 3,3%
Inorganic matter 10%